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Archive for April, 2010

We have an exciting event coming up this Thursday (4/15/10) that we’re excited to spread the word about.  Eating for Evolution’s creator, Tiffany Pollard, Kathryn Flynn, author of Cooking for Fertility and Lorne Brown, founder and clinical director of Acubalance Wellness Centre, are coming together for a delightful live webcast on Eating for Fertility.  Over the [...]

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I was at our local PCC Market recently and noticed some lovely black cod that was sustainably caught (standards given by the Monterey Bay Aquarium). Boy I wanted to enjoy that lovely fish for dinner, but was not sure how I might prepare it. When I saw the first grapefruits of the season in the [...]

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