I was at the Ballard Farmers market on Sunday and noticed that many of the vendors had some lovely bok choy. I remembered this recipe that I had created last May and wanted to pass it on. It is absolutely fresh and delicious. Some of my friends actually helped me name the salad… and it [...]
Archive for May, 2010
Fresh Burst Salad
Posted in Uncategorized on May 20, 2010 | 2 Comments »
Strawberry Rhubarb Tart with Fresh Thyme
Posted in Uncategorized, tagged fresh berries, gluten free dessert, healthy dessert on May 13, 2010 | Leave a Comment »
What to do with fresh rhubarb… try this out! Combine with some fresh strawberries and you have a time-tested winning combination. This dessert is simple, fresh and leaves you feeling light. Perfectly balanced sweet and tart flavors along with the fresh thyme add a depth of flavor that I believe you’ll delight in! Let me [...]
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